They wanted to open 19 franchise fine-dine restaurant outlets and capture the UAE and GCC markets in the long term with their unique and authentic seafood cuisines.
Close to 32% of Emiratis are willing to spend AED 100-300 while eating outside, and the restaurant management sector is expected to expand at a rate of 5.22%. At the seafood market, diners shop for their meal, choosing the catch of the day from the astonishing array of seafood. Growing health consciousness is driving the consumption of organic fish.
The founder wanted to capture the seafood market in UAE. They were looking for an advisor to revamp their existing deck with a strong storyline around their vision.
Brought clarity about the business model and expansion plans
Investors were impressed with content conciseness/ flow and design
Raised USD 2M in the seed round.
The client, a serial entrepreneur, experienced some of these problems first-hand and was keen to solve this problem. He set out to build the most preferred
The client wanted to excel in EV-based ride-hailing services for personal consumption and corporate employees in target cities at first
Pet ownership in India has grown multifold in the last decade. The proliferation is primarily because of the expanding urban middle class. While this trend fueled